Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid
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Stanley Rogers Matrix 28cm / 4.5L Non-Stick Chefs Pan With Lid

$142.50
Don't Pay $329.00 
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$186.50
Description and specs

 

Revolutionary non-stick with protective stainless steel matrix. 100% metal utensil safe. Hybrid performance of stainless steel and non-stick - great for searing and browning with the benefit of non-stick.

Features:

  • 100% metal utensil safe
  • TRI-PLY construction. Premium 18/10 stainless steel interior, rapid heat conducting aluminium core and magnetic stainless steel exterior. Supreme heat distribution and durability
  • PFOA-free non-stick
  • Induction and all cooktop compatible
  • Riveted stainless steel handles for durability
  • Tempered glass lid allows easy viewing of the cooking process
  • Oven safe 200°C, excluding glass lid is oven safe 260°C

Specifications:

  • Material: TRI-PLY (premium 18/10 stainless steel / aluminium / stainless steel)
  • Lid: Tempered glass with stainless steel rim and steam vent
  • Colour: Stainless steel
  • Finish: Mirror exterior and non-stick interior
  • Handle: Mirror, cast stainless steel

Care: Dishwasher safe, hand wash recommended

All of Stanley Rogers’ Matrix Frypans feature metal handles. Even though these handles are designed to stay cool at high temperatures, or when used in the oven, these handles may become extremely hot. To avoid injury, make sure you use an oven mitt when handling hot cookware.

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