Tramontina Professional Master Black Bread Knife, 12"

In order to have a sponge cake cut with delicacy and practicality, the Tramontina Profissional Master 12-inch ham and bread slicer knife with stainless-steel blade and black polypropylene handle is the ideal choice. It is developed with a special stainless-steel blade with conical grinding, what guarantees resistance, durability and excellent cutting power. Its handle is made of textured polypropylene and has an anatomical shape, in addition to its antimicrobial protection that prevents the growth of fungi and bacteria. An essential knife for any bakery and confectionery!

Features:

• Strong, sharp, and durable blade.
• Special stainless-steel blade thermally treated in a sub-zero process, ensuring average hardness levels of 56 HRc.
• Tapered grinding at the appropriate thickness for each application, ensuring precision and durability of the cutting edge.
• Anatomical, sanitary, and safe handle.
• Textured polypropylene handle, offering greater comfort and safety when handling.
• The monobloc handle is injected directly onto the end of the blade, which ensures perfect fixation and prevents residue retention.
• Handle with antimicrobial protection that prevents the growth of fungi and bacteria, providing sanitary benefits and reducing the microorganisms that cause contamination.

• 90-day warranty against manufacturing defects.